PHILADELPHIA, PA – Wine and cocktail lovers have a terrific new Philadelphia refuge in Townsend (1623 East Passyunk Avenue, 267-639-3203), where General Manager and Wine Director Lauren Harris and Head Bartender Keith Raimondi have assembled one of the city’s most ambitious and exciting beverage programs to complement Chef-Owner Townsend Wentz’s artful French fare.  From thoughtful pairings to seasonal cocktails, the bar is a vibrant alternative to the neighborhood’s many BYOB restaurants, and serves until 2 a.m. six nights a week (the restaurant is... Read more.
Cookie Brownie Stack_1965
The Farm And The Fisherman- Pork_9495 FINAL
Burrata With Heirloom Tomatoes
Fork - Dining Room 2 - Credit Trevor Dixon
Graffiti Bar 1
Jamonera- Interior Overall - Credit Jason Varney
Steamers_6383 FINAL Credit Jason Varney
avocado salad